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Your guide

to summer

safety

F

oodborne illness.

“Looks can

be deceiving! When grilling, don’t

rely on the color of the meat to tell if it’s

done. Always use a food thermometer to

ensure that your hamburgers are cooked

to at least 160 degrees, and cook chicken

and turkey to 180 degrees. In addition,

when transporting

these items, ensure

that they are securely

wrapped to prevent

their juices from con-

taminating the rest of

your food items.”

G

row your

garden.

But

remember to wash

your fruits and veg-

gies thoroughly after

they’re harvested.

And before digging

into the dirt, check with your doctor

to make sure your tetanus/diptheria

vaccine is up-to-date.

H

eat illness.

For prevention,

dress in lightweight clothes and

do strenuous activities when it’s coolest

(early morning and after sunset). Seek

out air conditioning when you can.

I

tchy skin.

It’s a problem that can

affect swimmers in parasite-infested

waters. Known as swimmer’s itch,

it usually can be treated with corti-

costeroid cream, cool compresses or

anti-itch lotions.

J

ust minutes.

That’s the time it

can take for heatstroke to develop

in a child left in a car on a sunny day.

Never leave children alone in a vehicle.

K

eep your distance.

That’s

how you should think of light-

ning. When you see it, note how long it

takes to hear thunder. If it’s 30 seconds

or less, seek shelter immediately.

A

from

Clear skies

,

cool water and

fresh-squeezed lemonade—these are

images of summer at its best.

Unfortunately, they’re not all the

season has to offer. Summer also

presents many hazards, making this a

good time for a quick safety review.

void alcohol.

It doesn’t

mix with driving, boating or

swimming.

B

ees.

To help keep bees away,

don’t wear bright-colored cloth-

ing and don’t use perfume or scented

soaps. Cover food at outdoor events.

C

amping.

Give someone your

itinerary, and think carefully

about the equipment, supplies and

skills you’ll need for your trip.

D

ehydration.

“It’s important to

drink often during hot weather.

Those who participate in sports or

strenuous activities should drink some

extra fluid before the activity begins,

drink at regular intervals (about every

20 minutes) during the course of the

activity and drink after the activity ends.

Thirst is not a good indicator of dehy-

dration. By the time you feel thirsty, you

may already be dehydrated.”

E

pinephrine.

If you’re severely

allergic to insects that sting, car-

rying a device that allows you to inject

yourself with this rescue medication

could save your life.

Jenni Aschoff,

ATC, LAT,

Faith Regional

Sports

Medicine

Vicki Brown,

MS, RD,

LMNT, CDE,

Faith

Regional

Nutrition

Services

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